The Feast 2023
Sunday, August 27th, 2023 at 8:20 pm by ErkinHot, bright, full. 12 nights of guests in a row, three families from Talas, an American writer who asked every day what pashtet is made of. I told her: walnuts and love. She wrote it down.

Mama's table at the Feast: nan, pashtet, the jars.
Mama made forty jars this year. They sold in a week. People take them home to Talas and Chicago. I keep two jars for the winter and one for whoever knocks first.