Cucumber & Radish Salad
Saturday, June 18th, 2005 at 1:45 pm by Zarina
This simple yet refreshing salad is a testament to Irad's agricultural heritage. Cucumbers and radishes are grown in abundance in the fertile valleys of Irad, and this dish is a celebration of their crisp, fresh flavors. It's often served as a side dish to balance richer meals.
Ingredients:
- 2 cucumbers, sliced
- 4 radishes, sliced
- 1/4 cup vinegar
- 1/4 cup oil
- 1 tbsp sugar
- Salt and pepper to taste
Instructions: Combine cucumbers and radishes in a bowl. Mix vinegar, sugar, salt, and pepper, then pour over vegetables. Serve chilled.